Grazin Girl Blue Cheese Dip/Spread
- 1 1/2 Valley Ford Cheese Co. "Grazin Girl" Blue Cheese
- 1 Cup Wallaby Sour cream
- 4 Ounces Cream Cheese - Room Temp
- 1 1/2 teaspoons grated lemon zest
- 1 Tablespoon fresh lemon juice
- Salt and Pepper to taste
- 2 Cloves minced garlic
Place in food processor, combine 3/4 of the blue cheese, the sour cream, lemon zest & juice. Pulse till combined but still lumpy.
Transfer to bowl, stir in remaining blue cheese stirring with a fork. Cover and refrigerate for several hours before serving.
Serve with a pita chip or cracker of your choice.