Smoked Willie Bird Duck Bite

Smoked Willie Bird Duck Bite
Recipe Date:
October 2, 2018
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Imperial (US)
Pair with Dutton Estate My Father's Vineyard Syrah
Ingredients
  • 1 package prepared Smoked Duck Breast thinly sliced. We used Sonoma County Willie Bird Turkey
  • 1 small tub cumbled blue cheese
  • 1 8-ounce jar Kozlowski Farms Fig & Muscat Jam
Directions

Top individual pieces of smoked duck breast a dallop of fig jam, top with crumbled blue cheese.


Dutton Estate Winery

8757 Green Valley Road
Sebastopol CA 95472

info@duttonestate.com

Shop & Visit: (707) 829-9463

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