Strawberries and Fresh Ricotta on Sliced Baguette

Strawberries and Fresh Ricotta on Sliced Baguette
Recipe Date:
August 29, 2017
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Imperial (US)
Pair with Dutton Estate Rosé of Pinot Noir
Ingredients
  • 1 fresh sweet baguette, sliced ½ inch thick
  • 12 ozs Bellwether Farms whole milk basket ricotta
  • 2 tbsps lemon olive oil
  • fresh local strawberries, sliced
  • balsamic vinegar reduced to a syrup consistency
  • freshly ground black pepper
Directions

Combine ricotta and lemon olive oil in a mixing bowl and whip with electric mixer until smooth, about a minute. Spread on bread slices and top with sliced strawberries. Drizzle a few drops of reduced balsamic and fresh ground black pepper. Serve.


Dutton Estate Winery

8757 Green Valley Road
Sebastopol CA 95472

info@duttonestate.com

Shop & Visit: (707) 829-9463

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