Menu

Food and Wine Pairing
December 2017



Small Bites Prepared by Winery Chef, Cynthia Newcomb

December 2017 Menu

Sauvignon Blanc, paired with
Cranberry Cheese Balls with Daphne Goat Chevre, Orange Zest and Pistachio Nuts

Chardonnay, paired with
Homemade Boursin-Style Cheese on Crostini

Pinot Noir, paired with
Spiced Red Lentil Stew with Panizzera Lamb Bacon

Syrah, paired with
Pt. Reyes Bay Blue on Dardimans Dried Pear

Late Harvest Syrah, Sweet Sisters, paired with
Housemade Chocolate Truffles

Past Menus:
2017: December | November | October | September | August | July

Dutton Estate Winery
8757 Green Valley Rd Sebastopol, CA 95472

Hours of Operation:
Daily 10am-4:30pm

Holiday Hours:
Dec 24th- Closed 
Dec 25th- Closed
Dec 31st- OPEN 10am-4:30pm
Jan 1st- Closed

Reservations with groups of 5 or more are strongly encouraged.


Tasting Room

Our tasting experience allows you to select and discover wines from our Estate & Single Vineyard Collections. Reservations are strongly encouraged. Learn more.

Recipes

Dutton Estate is pleased to share with you our complimentary pairing recipes. Learn more.

 

Pairing Menu

Our tasting pairing menu changes often. The Dutton Estate experience with our Wine Educators and Hospitality team are warm, friendly and engaging. Learn more.

Dutton Estate Winery

8757 Green Valley Road, Sebastopol CA 95472


(707) 829-9463

Holiday Hours:
Dec 24th Closed 
Dec 25th-Closed
Dec 31st- OPEN 10am-4:30pm
Jan 1st- Closed