Food and Wine Pairing
Small Bites Prepared by Winery Chef, Cynthia Newcomb
November 2017 Menu
Sauvignon Blanc, paired with
Pumpkin Hummus with Toasted Pumpkin Seeds
Chardonnay, paired with
Roasted Cauliflower and Coconut Milk Soup
Pinot Noir, paired with
Spaghetti Squash with Roasted Red Peppers and Bacon
Syrah, paired with
Zoe's Finocchiona Salami and Daphne's Snowy Cheddar Cheese
Dutton Estate Winery
8757 Green Valley Rd Sebastopol, CA 95472
Hours of Operation:
Our tasting experience allows you to select and discover wines from our Estate & Single Vineyard Collections. Reservations are strongly encouraged. Learn more.
Dutton Estate is pleased to share with you our complimentary pairing recipes. Learn more.
Our tasting pairing menu changes often. The Dutton Estate experience with our Wine Educators and Hospitality team are warm, friendly and engaging. Learn more.